This Keto Kung Pao “Spaghetti” is so easy to make in just about 20 minutes! I like to make it with chicken but you can use any protein you like for a dish everyone will love! This is a low carb twist on a dish from Damn Delicious that I used to make all the…
Entree
Moo Goo Gai Pan | Keto, Gluten Free
Moo Goo Gai Pan is an Americanized version of a Chinese chicken and vegetable stir-fry. This recipe is a low carb take on the Chinese takeout staple. Chinese food … er American-Chinese food is my kryptonite. I love it all and unfortunately, most of it is full of sugar and carbs. I am always trying…
Kentucky Burgoo | Low Carb, Slow Cooker
A Kentucky Favorite, Burgoo is a thick stew that is slow cooked to perfection. With a few simple swaps, this recipe is a low carb twist on the classic. Bur-what?? It’s pretty likely that the majority of you reading this have never heard of Burgoo. It’s regional to the Kentucky area and was typically made…
Low Carb Jambalaya
This low carb version of a classic Jambalaya is so packed with flavor that you won’t even miss the rice. It’s easy to make and cooks in a single skillet, so clean up takes no time at all. Jambalaya is a classic Creole dish that is made with rice, meat, and vegetables. The meat typically…
Orange and Five-Spice Roasted Chicken Legs | Keto, Paleo
This Orange and Five-Spice Roasted Chicken Leg recips is the easy supper you need in your life! Packed with flavor and appropriate for anyone eating a low carb, paleo or Whole 30 diet. Lately, our evenings have been crazy busy. I mean, with 4 kids in 3 different schools it’s always been a little crazy….