Heat a large skillet over medium heat, add the butter.
As soon as the butter is melted, add the almonds and hemp hearts. Stir constantly until they turn a nice golden brown color.
Add the remaining ingredients. Stir to mix everything together, then cover and continue cooking, stirring every few minutes, for 5-10 minutes, or until cauliflower is cooked to your liking.
Nutrition info for 1 serving - 172 calories, 13.8g fat, 6.8g carbs, 2.9g fiber, 6.7g protein3.9 net carbs! (net carbs = total carbs - fiber)This nutrition information is only an estimate. Exact values will vary based on yield and specific ingredients used.