Smash Burgers
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first things first
4
15
10
Servings
min prep Time
min cook time
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80/20 Ground Chuck
Yellow Onion
American Cheese
Salt & Pepper
Avocado Oil
Burger Buns
ingredients
ingredients
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1
Step
Preheat a griddle over medium-high heat. Meanwhile, Portion the beef and roll it into a loose ball. Thinly slice the onion.
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step 2
step 2
Cook the burgers
oil the griddle. PLace a pile of onions, topped with one ball of beef. Use a burger press to smash the burger into the onion.
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3
Step
Cook until the top of the burgers are almost completely brown. Then flip them and top with a slice of cheese.
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4
Step
cook for another minute or two. Then, stack two patties and place them on a bun with your favorite toppings.
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Enjoy!
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