Air fryer crab cakes
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let's make ...
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first things first
5
10
10
Servings
min prep Time
min cook time
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Lump Crab Meat
Large Eggs
Dijon Mustard
old bay seasoning
Parsley
Mayonnaise
Celery Flakes
Salt & Pepper
Breadcrumbs
ingredients
ingredients
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1
Step
Gently fold together all of the ingredients in a large bowl. Be careful not to break up the crab meat too much.
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2
Step
Form the crab mixture into 10 cakes. Place them on a foil lined air fryer basket or tray in a single layer.
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3
Step
Cook the crab cakes at 320 degrees for 10 minutes, flipping them halfway through the cooking time.
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Enjoy!
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get the full recipe at thismomsmenu.com
Get the Recipe